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giovedì 16 ottobre 2014

Papadopoulos Caprice

  • E.J. Papadopoulos SA owns four production sites in different areas of Greece (Athens, Thessaloniki, Volos and Oinofyta), as well as a central warehouse in the west of Attica (Aspropyrgos area), all of them certified and operated according to the International Quality Management Standard ISO 9001:2008 and the Food Safety Standard ISO 22000:2005, including the Hazard Analysis Critical Control Points (HACCP) system. The above certifications apply to all company’s activities, whether administrative, production or commercial.

  • It has 3 sales departments across Greece, and specifically in the cities of Athens, Thessaloniki and Volos. Product distribution, at the rest of the country, is handled by a network of local partners. A total of 200 sales representatives and merchandisers work in the field each day, along with a number of wholesalers, in order to ensure the wide distribution of the company’s products.

Crispy wafers with cocoa and hazelnut filling that melts in the mouth and awakens the senses.  One is never enough with this unique irresistible recipe… A perfect choice for you and your friends, as a daily indulgence but also on more special occasions.
In two delicious flavors: Caprice with hazelnut and cocoa cream and Caprice with dark chocolate cream filling.
A brand with a history, a recipe that has been adored like no other, a sweet addiction!

All Papadopoulos products are made from fine ingredients and using traditional recipes to which, Greek consumers have shown their love and devotion for many years.
The principal ingredient of the products, cereals – like wheat flour, rye, oats and barley, give them a special place in a daily balanced diet, since they contain carbohydrates, which is the body’s main source of energy.
In addition, biscuits contain a number of proteins associated with cereals as well as with other ingredients they may be made from, like milk.
One of the most important nutritional characteristics of biscuits is their high dietary fibre content, contained in cereals and the whole grain cereals.
As for the fat contained in biscuits, it is derived from vegetables. In addition, biscuits contain precious vitamins and minerals, which are necessary for the body to function properly.

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